It's been a staple in the Downtown Disney restaurant scene for some time now, and now the House of Blues has some new fare to offer guests. Earlier this week, a menu designed by celebrity chef Aaron Sanchez called "Crossroads at House of Blues" debuted.
The addition to the House of Blues' menu takes some inspiration from all parts of the world and offers new dishes like shrimp and grits, chile braised short ribs, hand stretched grilled flatbeds and street tacos. The new items appear along side updated restaurant signature dishes and old favorites.
Chef Sanchez said the House of Blues: